Deep grain processing

Advanced grain processing

Represents one of the most promising, profitable, and widely implemented solutions in the agro-industrial complex.

This initiative integrates cutting-edge biotechnological solutions with advancements from leading international engineering companies, capitalizing on the significant market value of all output products.

Prime products

Syrup products

• Maltodextrins (DE <25)

• DE 28 - DE 35, DE 42, DE 62 glucose syrups

• 95+ DE glucose syrup

• Maltose / high-maltose syrups

• GFS and fruit syrups

are widely used in various branches of food manufacturing including brewing, confectionary, meat & others

Sorbitol manufacturing

Wet-milling glucose serves as a raw material for the production of technical, food or pharmaceutical sorbitol in concentrated form.
The glucose solution is hydrolysed inside the reactor. The raw sorbitol solution is then purified using ion-exchange and evaporated to the final concentration.

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